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RFC Cold Storage aims to reduce losses in food markets

RFC is developing cold-storage infrastructure designed to preserve perishable products and strengthen market supply chains.

RFC cold-storage facility

RFC Cold Storage is one of Ready Food Company’s planned food-infrastructure projects.

The project will focus on refrigerated storage solutions for markets, aggregation centres and food-distribution hubs.

Target product categories include vegetables, fruits, dairy, meat and other perishable goods.

The project is intended to reduce spoilage, extend product shelf life and improve the commercial value retained by farmers and traders.

For official information about this update, contact BCU Group.

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